Yum cha,
every single day.
Dim sum from 11. Peking duck, sizzling plates and clay hot pots from 5. Bring the whole family and fill the table.
Basket after basket, straight off the steamer.
It’s what Google reviewers talk about most: prawn dumplings, siu mai, rice noodle rolls, chicken feet in black bean sauce.
Prawn dumplings
Har gow, plump and translucent
Siu mai
The steamed classic
Rice noodle rolls
Silky cheung fun with soy
Steamed buns
Soft, fluffy, hot
Chicken feet
In black bean sauce
36 Wright St
Look for the red sign
Skip the ordering. Let the kitchen run it.
One price per head, course after course, for two or for the whole table.
Banquet for two
Entrée, soup, mains, fried rice and mango pudding, with a glass of house wine each.
Golden Banquet
Spring rolls, golden squid tentacles, crab & corn soup, sizzling garlic king prawns and more.
Silver Banquet
San choy bow, chicken & corn soup, lemon chicken, Canton fillet steak and more, with Chinese tea.
A loud, happy room made for sharing.
- Chinese New Year set menus, with a lion dance
- Mother’s Day & Father’s Day yum cha that books out
- Banquets for two or the whole table
- Book online in a minute
What diners say
Highly recommend booking a table in advance to avoid waiting, as this place is always busy… Jenny, the manager, is always so welcoming every time we visit and makes us feel very looked after.
A great selection of traditional yum cha items and all served hot and crisp… Would definitely go back for yum cha when I visit Adelaide again.
Great place to go for Yum Cha (Chinese breakfast/brunch), lunch and dinner.
Look for the red sign on Wright St.
Adelaide SA 5000
Lunch 11–3 · dinner from 5 · Adelaide time